Leaf Vegetarian Restaurant
July 25, 2012 2 Comments
If you’re craving vegan or vegetarian fare, Leaf should definitely be one of your top choices for a romance-y dinner in Boulder.
I recommend starting with the Raw Wrap (rainbow chard, pea shoots, mixed sprouts, carrots, basil almond pâté, cashew “ricotta”) and following it up with the Vegetable Wellington (mushroom, onion, tomato, spinach & fontina in puff pastry, bordelaise, twice baked potato, sautéed greens, endive) entree. There’s a fair chance you won’t be able to finish the Wellington because it’s huge and awesome. The puff pastry and accompanying sauce are incredible.
It turns out it’s probably just as well you don’t finish the Wellington as Leaf features a prix fixe option where you choose three of one small plate, one salad, one entree, and one dessert. It’s a great deal for a boatload of high quality food.
As an aside, Leaf is owned by Aji Latin American Restaurant, which has one of the best happy hours deals in town on Sundays because it lasts for six hours – food and drink. Go get some.
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